Speedy Meals

Spiced Cauliflower Rice Bowl

Spiced Cauliflower Rice Bowl

Spiced Cauliflower Rice Bowl is a 20-minute speedy meals dinner. Pick estimates $3.40 a serving, below the catalog average of $5.05, with 18g of protein and 470 kcal. You need stove and 8 ingredients.

  • 20 minCook time
  • $3.40Est. cost
  • 470Calories
  • 18gProtein
  • 66gCarbs
  • 15gFat

Estimated cost per serving at a mid-range supermarket. Real prices vary by store and week.

Ingredients

  • CauliflowerProduce2 cup
  • ChickpeasPantry¾ cup
  • Basmati RicePantry2 oz
  • Ground CuminPantry1 tsp
  • TurmericPantry½ tsp
  • Red OnionProduce½ piece
  • ParsleyProduce2 tbsp
  • Olive OilPantry1 tbsp

Method

  1. Boil the basmati rice in salted water for 10 minutes, then drain and keep covered.
  2. Cut the cauliflower into small florets and slice the red onion.
  3. Heat the olive oil in a large skillet over high heat and fry the cauliflower undisturbed for 4 minutes so it chars on one side.
  4. Add the onion, cumin and turmeric and cook for 3 minutes, stirring, until the spices coat everything.
  5. Stir in the drained chickpeas and 3 tablespoons of water and cook for 3 more minutes until the cauliflower is tender.
  6. Fold through the rice and the chopped parsley and season generously with salt.

You'll need

Stove Vegan Vegetarian Pescatarian

Allergen tags come from the recipe, not from the products you buy — always check the label.

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