Maple Glazed Ham & Potato Bake

Maple Glazed Ham & Potato Bake is a 45-minute family favs dinner. Pick estimates $5.00 a serving, below the catalog average of $5.05, with 38g of protein and 665 kcal. You need oven and 7 ingredients.

• 45 minCook time
• $5.00Est. cost
• 665Calories
• 38gProtein
• 76gCarbs
• 22gFat

Estimated cost per serving at a mid-range supermarket. Real prices vary by store and week.

Ingredients

• 🥓Thick Cut HamMeat & Seafood6 oz
• 🥔Russet PotatoProduce2 piece
• 🍁Maple SyrupPantry1 tbsp
• 🫙Dijon MustardPantry1 tsp
• 🧀Cheddar CheeseDairy & Eggs1 oz
• 🫛Green BeansProduce1½ cup
• 🫒Olive OilPantry1 tbsp

Method

1. Preheat the oven to 425°F.
2. Cut the potatoes into thin rounds, toss them with the olive oil and salt and spread them over a baking tray.
3. Roast for 22 minutes until the edges are crisp and browned.
4. Mix the maple syrup with the mustard and brush it over both sides of the ham.
5. Lay the ham on the potatoes with the trimmed green beans around it and roast for 12 more minutes.
6. Scatter the grated cheddar over and return to the oven for 4 minutes until it melts.

You'll need

Allergen tags come from the recipe, not from the products you buy — always check the label.

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