Loaded Taco Fries

Loaded Taco Fries is a 30-minute fakeaway dinner. Pick estimates $5.47 a serving, above the catalog average of $5.05, with 32g of protein and 690 kcal. You need stove + oven and 7 ingredients.

• 30 minCook time
• $5.47Est. cost
• 690Calories
• 32gProtein
• 62gCarbs
• 36gFat

Estimated cost per serving at a mid-range supermarket. Real prices vary by store and week.

Ingredients

• 🍟French FriesFrozen7 oz
• 🥩Ground BeefMeat & Seafood4 oz
• 🌶️Taco SeasoningPantry1 tbsp
• 🧀Cheddar CheeseDairy & Eggs1½ oz
• 🥫SalsaPantry2 tbsp
• 🥛Sour CreamDairy & Eggs1 tbsp
• 🌿Green OnionsProduce1 piece

Method

1. Bake the fries at 425°F for 20 minutes until crisp.
2. Brown the ground beef in a skillet for 5 minutes, breaking it up.
3. Stir in the taco seasoning with a splash of water and simmer for 2 minutes.
4. Pile the fries onto a plate and top with the beef and shredded cheddar.
5. Return to the oven for 3 minutes to melt the cheese.
6. Finish with salsa, sour cream, and sliced green onions.

You'll need

Allergen tags come from the recipe, not from the products you buy — always check the label.

Also in

• Fakeaway recipes56
• Beef dinner recipes40
• 30-minute meals225
• Gluten-free dinners153